Bubble – 500 g Modelage ideal for creations where the

ideal for creations where the hazelnut should stand out without the weight of cocoa

Le chocolat blanc iconique Valrhona

Moule en Silicone de Katy Sue - Tendances Végétales

attach a sugar paste bouquet

Allergens: see in bold

Bubble – 500 g Modelage ideal for creations where theBubble 500 g Sosa Ref: 41454 500 g jar The powdered aerator Bubble from Sosa is a professional ingredient designed to easily create stable bubbles from aqueous liquids. Suitable for use hot or cold, it allows you to create original and spectacular finishes on your dishes or desserts, while maintaining a subtle and elegant taste. Thanks to its formula based on albumin and carefully dosed additives, it ensures the stability of the bubbles and their