Moule 24 Muffins - FB02 Trompe l'œil making it easier to release

making it easier to release the pieces

tip: "La pâte sucrée style Pierre Hermé se fonce à 2

Pâte à Sucre : Étalez votre pâte à sucre d'environ 3mm d'épaisseur

or unmolding hot pieces: silicone resists splashes of cooked sugar and fats

volume 100 ml

Moule 24 Muffins - FB02 Trompe l'œil making it easier to releaseReinforced Silicone Mold Fiberform FB02 80x36 mm Pavoni Italia Designed for chefs seeking precision and consistency, the Fiberform FB02 Pavoni mold turns baking into an art of mastery. With its 24 cavities of 110 ml, it delivers perfectly uniform results, whether for crispy leavened doughs or refined desserts. Made from high performance reinforced silicone, it combines flexibility and durability to ensure flawless release and even baking across the